Browsing by Author "Santander E. Lastra-Ripoll"
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Distribution Rheological and Microstructural Properties of Oil-in-Water Emulsion Gels Containing Natural Plant Extracts Stabilized with Carboxymethyl Cellulose/Mango (Mangiferaindica) StarchLuis Mieles-Gómez; Santander E. Lastra-Ripoll; Edilbert Torregroza-Fuentes; Somaris E. Quintana; Luis A. García-ZapateiroDistribution Rheological and Microstructural Properties of Oil-in-Water Emulsion Gels Containing Natural Plant Extracts Stabilized with Carboxymethyl Cellulose/Mango (Mangiferaindica) StarchLuis Mieles-Gómez; Santander E. Lastra-Ripoll; Edilbert Torregroza-Fuentes; Somaris E. Quintana; Luis A. García-ZapateiroDataset Rheological and Microstructural Properties of Oil-in-Water Emulsion Gels Containing Natural Plant Extracts Stabilized with Carboxymethyl Cellulose/Mango (Mangiferaindica) Starch(MDPI AG, 2021) Luis Mieles-Gómez; Santander E. Lastra-Ripoll; Edilbert Torregroza-Fuentes; Somaris E. Quintana; Luis A. García-ZapateiroDataset Yogurt Enriched with Mango Peel Extracts (Mangifera indica) in Chitosan–Xanthan Gum Dispersions: Physicochemical, Rheological, Stability, and Antioxidant Activity(MDPI AG, 2023) Santander E. Lastra-Ripoll; Somaris E. Quintana; Luis A. García-ZapateiroDistribution Yogurt Enriched with Mango Peel Extracts (Mangifera indica) in Chitosan–Xanthan Gum Dispersions: Physicochemical, Rheological, Stability, and Antioxidant ActivitySantander E. Lastra-Ripoll; Somaris E. Quintana; Luis A. García-ZapateiroDistribution Yogurt Enriched with Mango Peel Extracts (Mangifera indica) in Chitosan–Xanthan Gum Dispersions: Physicochemical, Rheological, Stability, and Antioxidant ActivitySantander E. Lastra-Ripoll; Somaris E. Quintana; Luis A. García-Zapateiro