Applicability of the Cox–Merz Relationship for Mayonnaise Enriched with Natural Extracts

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dc.contributor.authorSomaris E. Quintana
dc.contributor.authorMaria Zuñiga-Navarro
dc.contributor.authorDavid Ramirez-Brewer
dc.contributor.authorLuis A. García-Zapateiro
dc.date.accessioned2025-04-16T12:27:29Z
dc.date.available2025-04-16T12:27:29Z
dc.identifier.urihttps://tustorage.ulb.tu-darmstadt.de/handle/tustorage/17471
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subject.ddc530
dc.titleApplicability of the Cox–Merz Relationship for Mayonnaise Enriched with Natural Extracts
dc.typepdf
dspace.entity.typeDistribution
relation.isDatasetOfDistribution461ff4c4-3bbd-484e-a59b-d476fe931fd3
relation.isDatasetOfDistribution.latestForDiscovery461ff4c4-3bbd-484e-a59b-d476fe931fd3

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