Analysis of Spatial Interaction between Different Food Cultures in South and North China: Practices from People’s Daily Life

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dc.contributor.authorHaiping Zhang
dc.contributor.authorXingxing Zhou
dc.contributor.authorYi Huang
dc.date.accessioned2025-05-14T15:55:09Z
dc.date.available2025-05-14T15:55:09Z
dc.identifier.urihttps://tustorage.ulb.tu-darmstadt.de/handle/tustorage/29873
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subject.ddc550
dc.titleAnalysis of Spatial Interaction between Different Food Cultures in South and North China: Practices from People’s Daily Life
dc.typepdf
dspace.entity.typeDistribution
relation.isDatasetOfDistribution1426e396-7022-4c29-98b7-b64b8a23bf29
relation.isDatasetOfDistribution.latestForDiscovery1426e396-7022-4c29-98b7-b64b8a23bf29

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